Caputo Manitoba ""00"" Flour 1KG
Caputo Manitoba \""00\"" Flour 1KG
Caputo Manitoba \""00\"" Flour 1KG: The Baker's Choice for Superior BakesUnleash your inner artisan baker with Caputo Manitoba \""00\"" Flour 1KG, the premium strong flour trusted by professionals and home bakers across the UK. Sourced from the finest grains and milled to an exquisite \""00\"" fineness, this high-protein Italian flour is your secret ingredient for achieving truly exceptional results.Why Choose Caputo Manitoba \""00\"" Flour? Superior Strength & Elasticity: With its high protein content, Manitoba flour develops excellent gluten structure, making it ideal for doughs requiring long fermentation times. Expect incredible elasticity and strength, perfect for handling and shaping. Perfect for Long Fermentation: Designed for slow-rising doughs, this flour is a dream for sourdough, artisan breads, and traditional Italian pizzas, yielding a light, airy crumb and a wonderfully crisp crust. Versatile \""00\"" Fineness: While strong, its \""00\"" millingy
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Details:Caputo Manitoba ""00"" Flour 1KG
Caputo Manitoba \""00\"" Flour 1KG
Caputo Manitoba \""00\"" Flour 1KG: The Baker's Choice for Superior BakesUnleash your inner artisan baker with Caputo Manitoba \""00\"" Flour 1KG, the premium strong flour trusted by professionals and home bakers across the UK. Sourced from the finest grains and milled to an exquisite \""00\"" fineness, this high-protein Italian flour is your secret ingredient for achieving truly exceptional results.Why Choose Caputo Manitoba \""00\"" Flour? Superior Strength & Elasticity: With its high protein content, Manitoba flour develops excellent gluten structure, making it ideal for doughs requiring long fermentation times. Expect incredible elasticity and strength, perfect for handling and shaping. Perfect for Long Fermentation: Designed for slow-rising doughs, this flour is a dream for sourdough, artisan breads, and traditional Italian pizzas, yielding a light, airy crumb and a wonderfully crisp crust. Versatile \""00\"" Fineness: While strong, its \""00\"" millingy
Price now:
From
£4.27
To
£6.99
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Product Description
Caputo Manitoba \""00\"" Flour 1KG
Caputo Manitoba \""00\"" Flour 1KG: The Baker's Choice for Superior BakesUnleash your inner artisan baker with Caputo Manitoba \""00\"" Flour 1KG, the premium strong flour trusted by professionals and home bakers across the UK. Sourced from the finest grains and milled to an exquisite \""00\"" fineness, this high-protein Italian flour is your secret ingredient for achieving truly exceptional results.Why Choose Caputo Manitoba \""00\"" Flour? Superior Strength & Elasticity: With its high protein content, Manitoba flour develops excellent gluten structure, making it ideal for doughs requiring long fermentation times. Expect incredible elasticity and strength, perfect for handling and shaping. Perfect for Long Fermentation: Designed for slow-rising doughs, this flour is a dream for sourdough, artisan breads, and traditional Italian pizzas, yielding a light, airy crumb and a wonderfully crisp crust. Versatile \""00\"" Fineness: While strong, its \""00\"" millingy
Product Specifications
General | |
|---|---|
type | flour |
Brand | Caputo |
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