Callebaut Mycryo Pure Cocoa Butter Powder 600G
Mycryo™ is a 100% natural ingredients, presenting a true revolution for tempering. With a neutral taste and white colour, Mycryo offers nothing but advantages to professional chefs and bakers, bringing out the natural flavour of ingredients, even the most delicate. Simply add 2% to your correctly melted chocolate, mix and voila! Adding this small amount to melted chocolate means for a long-lasting secret weapon, and seeds the necessary stable crystals to create perfectly pre-crystallised chocolate conveniently. On top, the addition of the cocoa butter will give your chocolate more gloss and a harder crack. Suitable for Vegetarians & Vegans Gluten Free We recommend using approximately 200g per 10Kg of chocolate. It goes way beyond cake decorating...Mycryo™ is also a great vegetable fat for frying and grilling. It resists frying temperatures better than butter or oils, and doesn't burn. In addition, Mycryo™ brings out the natural flavours of even the most delicate ingredients, like scallops or foie gras. Just roll vegetables, meats, fish or poultry in Mycryo™ and fry or grill the ingredients in a hot pan or on a hot grill. You can even mix Mycyro® with herbs or spices.
Price now:
From
£22.39
To
£50.90
Callebaut Mycryo Pure Cocoa Butter Powder 600G
Mycryo™ is a 100% natural ingredients, presenting a true revolution for tempering. With a neutral taste and white colour, Mycryo offers nothing but advantages to professional chefs and bakers, bringing out the natural flavour of ingredients, even the most delicate. Simply add 2% to your correctly melted chocolate, mix and voila! Adding this small amount to melted chocolate means for a long-lasting secret weapon, and seeds the necessary stable crystals to create perfectly pre-crystallised chocolate conveniently. On top, the addition of the cocoa butter will give your chocolate more gloss and a harder crack. Suitable for Vegetarians & Vegans Gluten Free We recommend using approximately 200g per 10Kg of chocolate. It goes way beyond cake decorating...Mycryo™ is also a great vegetable fat for frying and grilling. It resists frying temperatures better than butter or oils, and doesn't burn. In addition, Mycryo™ brings out the natural flavours of even the most delicate ingredients, like scallops or foie gras. Just roll vegetables, meats, fish or poultry in Mycryo™ and fry or grill the ingredients in a hot pan or on a hot grill. You can even mix Mycyro® with herbs or spices.
Price now:
From
£22.39
To
£50.90
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Cake Decorating Company
0.00% (~ £0.00)
New
£50.90
Product Description
Mycryo™ is a 100% natural ingredients, presenting a true revolution for tempering. With a neutral taste and white colour, Mycryo offers nothing but advantages to professional chefs and bakers, bringing out the natural flavour of ingredients, even the most delicate. Simply add 2% to your correctly melted chocolate, mix and voila! Adding this small amount to melted chocolate means for a long-lasting secret weapon, and seeds the necessary stable crystals to create perfectly pre-crystallised chocolate conveniently. On top, the addition of the cocoa butter will give your chocolate more gloss and a harder crack. Suitable for Vegetarians & Vegans Gluten Free We recommend using approximately 200g per 10Kg of chocolate. It goes way beyond cake decorating...Mycryo™ is also a great vegetable fat for frying and grilling. It resists frying temperatures better than butter or oils, and doesn't burn. In addition, Mycryo™ brings out the natural flavours of even the most delicate ingredients, like scallops or foie gras. Just roll vegetables, meats, fish or poultry in Mycryo™ and fry or grill the ingredients in a hot pan or on a hot grill. You can even mix Mycyro® with herbs or spices.
Product Specifications
General | |
|---|---|
Brand | Callebaut |
Color | white |
Size | 600g |
Delivery, Returns & Refunds
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