Fushi Wellbeing Organic Ghee Grass Fed 230g - 2 Pack
What Is It: A traditionally slow‑cooked organic clarified butter made from artisan butter, and fresh milk and cream from grass‑fed cows. A golden, aromatic source of dietary fat traditionally valued in Ayurveda and naturally rich in vitamin A. Nutritional Benefits: Concentrated source of milk‑derived fat for culinary and everyday nourishment. Traditionally regarded in Ayurveda as an essential oily food contributing to a balanced diet. Naturally rich in vitamin A as a constituent of the milk and cream used. What's inside: Organic clarified butter (made from milk and cream) How To Use: Use Fushi Organic Ghee as a direct substitute for cooking oil or butter. Suitable for sautéing, frying and roasting; it can be used in baking in place of butter to impart a richer flavour; for roasting vegetables or potatoes, melt and drizzle over before baking. Keep refrigerated once opened. Key Dietary facts: Organic product made from milk and cream derived from grass‑fed cows. Contains milk — not suitable for those avoiding dairy or following a vegan diet. Naturally contains vitamin A as indicated by its milk‑based composition. Always read the label. This is an AI assisted summary.
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Details:Fushi Wellbeing Organic Ghee Grass Fed 230g - 2 Pack
What Is It: A traditionally slow‑cooked organic clarified butter made from artisan butter, and fresh milk and cream from grass‑fed cows. A golden, aromatic source of dietary fat traditionally valued in Ayurveda and naturally rich in vitamin A. Nutritional Benefits: Concentrated source of milk‑derived fat for culinary and everyday nourishment. Traditionally regarded in Ayurveda as an essential oily food contributing to a balanced diet. Naturally rich in vitamin A as a constituent of the milk and cream used. What's inside: Organic clarified butter (made from milk and cream) How To Use: Use Fushi Organic Ghee as a direct substitute for cooking oil or butter. Suitable for sautéing, frying and roasting; it can be used in baking in place of butter to impart a richer flavour; for roasting vegetables or potatoes, melt and drizzle over before baking. Keep refrigerated once opened. Key Dietary facts: Organic product made from milk and cream derived from grass‑fed cows. Contains milk — not suitable for those avoiding dairy or following a vegan diet. Naturally contains vitamin A as indicated by its milk‑based composition. Always read the label. This is an AI assisted summary.
Price now:
From
£12.00
To
£19.87
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Holland & Barrett | £12.00£3.49 Delivery | Store |
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Product Description
What Is It: A traditionally slow‑cooked organic clarified butter made from artisan butter, and fresh milk and cream from grass‑fed cows. A golden, aromatic source of dietary fat traditionally valued in Ayurveda and naturally rich in vitamin A. Nutritional Benefits: Concentrated source of milk‑derived fat for culinary and everyday nourishment. Traditionally regarded in Ayurveda as an essential oily food contributing to a balanced diet. Naturally rich in vitamin A as a constituent of the milk and cream used. What's inside: Organic clarified butter (made from milk and cream) How To Use: Use Fushi Organic Ghee as a direct substitute for cooking oil or butter. Suitable for sautéing, frying and roasting; it can be used in baking in place of butter to impart a richer flavour; for roasting vegetables or potatoes, melt and drizzle over before baking. Keep refrigerated once opened. Key Dietary facts: Organic product made from milk and cream derived from grass‑fed cows. Contains milk — not suitable for those avoiding dairy or following a vegan diet. Naturally contains vitamin A as indicated by its milk‑based composition. Always read the label. This is an AI assisted summary.
Product Specifications
General | |
|---|---|
Category | food drink > cooking > cooking oil |
Color | cream/golden |
Size | 230g |
Brand | Fushi |
type | artisan |
features | organic |
Delivery, Returns & Refunds
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